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紅しょうがは好きズキ! · Comedy

#181 酸素と水

2026-09-28 · 42 min · 3 min read

Beni Shoga's two hosts look back in detail on their three-day ambassador run at Koebu Sonic 2026, including an on-stage timing mishap during Kuma-ma's opening act that was saved by playing the same song twice. The second half shifts to listener mail on the theme "Things I Love About Okinawa," spotlighting Uruma City's Uruma-shin (Maruichi Shokuhin) and the local delicacy umukuji tempura, a battered sweet-potato-starch fritter.

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What this episode answers

  • What did their ambassador duties at Koebu Sonic 2026 involve?

    For all three days they performed as artists, MC'd the Second Stage, and handled behind-the-scenes duties as well, eating crepes on the run between tasks. At the press conference they opened with "I think Elfu appeared on the main stage more than we did" — a candid first line that caught everyone off guard.

  • What went wrong during Kuma-ma's opening act, and how did they fix it?

    The planned 20-minute set was structured as a Matsumura-san medley (~5 min) → MC (~5 min) → "Kuma-ma Cookie" (~5 min), but a blank during the call-and-response section compressed the MC to roughly 2 minutes, leaving a big gap after the song ended. A snap decision with Yoshimoto staff and the music team had them perform "Kuma-ma Cookie" a second time, bringing the set to exactly 20 minutes; an unplanned appearance by Inaba-san from the wings also helped bridge the moment.

  • What stage techniques did they pick up from other artists?

    They decided to adopt three ideas they observed: Jenny High members placing drinks on a stand for quick sips mid-performance, NEWS's elevated platform on stage, and Monaki's crowd-walk into the audience.

  • What was the surprise that Araka-chan (エルフ) prepared?

    Elfu's Araka-chan secretly coordinated a written-message board for Koya-san, enlisting staff and fellow performers — including Jaru Jaru — while making sure it stayed hidden in the dressing room. They couldn't hand it over in person before the final curtain, which she said was frustrating.

  • What Okinawan foods did listeners recommend?

    The first letter recommended Uruma City's Uruma-shin (Maruichi Shokuhin) for its intensely garlicky chicken and large, thin, sweet triangle inari — both sell out after noon. The second letter introduced umukuji tempura, a fritter made from beni-imo (purple sweet potato) starch whose sweet-and-salty balance is the draw, available at Okinawan izakayas in Tokyo as well.

Autumn Small Talk — Sweet Potatoes and Osmanthus

The episode opens with seasonal chatter. The conversation drifts to the sweet potatoes sold in Heisei-era supermarkets — the kind that were "white all the way through when you cut them, no caramelized core." Both hosts recalled the home-made sweet potato dishes of that era, where "you'd smash in a ridiculous amount of sugar like it was a joke," and agreed that, looking back, that sugar-bomb version had its own charm — even if it was also "why I stopped eating sweet potato altogether" and "wouldn't meet today's standards."

They also noted that the neighborhood culture of elderly residents handing out home-cooked food to strangers "just doesn't exist anymore." On the sensory front, one host reported that the osmanthus fragrance hit noticeably early this year — "the moment I stepped outside, it was there" — confirming that autumn arrived without any lingering summer heat.

Koebu Sonic 2026 — Three Days as Ambassadors

Both hosts spent the full three days of Koebu Sonic 2026 as ambassadors, combining an artist set, Second Stage MC duties, and various behind-the-scenes tasks. Meals were grabbed on the fly — crepes eaten by practically inhaling them. At the media press conference, when asked "How were the three days?", the immediate reply was, "I think Elfu appeared on the main stage more than we did" — a disarmingly honest opener that visibly surprised the room. The hosts acknowledged a degree of complicated feelings: Elfu had championed the festival from the very beginning and clearly wanted to be there, which made the comparison bittersweet.

On the comedy stage, day one featured a stellar line-up, and on day two Zakoshi-shisho went up first; his junior Mikabo followed and, by the hosts' account, "absolutely killed it."

Kuma-ma's Opening Act and the "One More Time" Scramble

The episode's standout moment came during the opening act for artist Kuma-ma. The allotted slot was 15 minutes of performance plus MC, totalling exactly 20 minutes. The planned structure was: a Matsumura-san medley (approx. 5 min) → MC (approx. 5 min) → "Kuma-ma Cookie" to close (approx. 5 min), with a cue from the wings staff as the signal to move into the final song.

During the MC section, the host went blank on the words for the "call" side of a call-and-response segment, cutting the MC down to roughly two minutes. Without checking the staff cue, they launched straight into "Kuma-ma Cookie." The song ended and a large chunk of time remained. A rapid huddle with Yoshimoto staff and the music team produced an instant solution: "Let's just run it again." Playing "Kuma-ma Cookie" a second time filled the gap and landed the set at exactly 20 minutes. An unplanned walk-on by Inaba-san from the wings helped smooth over the moment. "I was genuinely shocked that changing the setlist was approved that easily," one host said.

On stage movement: the hosts admitted running too far left and right during the "I like gummy candy, I hate dams" section — "I might have been too winded to sing by the time I got back." A planned dive into the crowd, inspired by Sakura-zaka live footage, also produced an unexpected moment: "Nobody touched me. Not one person."

Stage Ideas Borrowed from Other Artists

Watching Jenny High's members rest drinks on a stand and grab quick sips between songs sparked genuine admiration. The idea immediately expanded: "We could put the oxygen-water bottles on stands too, and drink while running side to side — it would even work as part of the act." They also flagged NEWS's elevated platform and Monaki's audience-walk, declaring flatly, "We're taking all of it."

Araka-chan's Secret Message-Board Surprise

Among the weekend's more touching moments: Elfu's Araka-chan quietly organized a group message board for Koya-san, coordinating with staff to collect signatures in the dressing room without being detected. Jaru Jaru and many other comedians contributed. The deadline arrived before she could hand it over in person at the final curtain, something she described as genuinely frustrating. The hosts also recalled a past instance where Araka-chan wrote messages on a champagne bottle as a surprise at their Shibuya solo show, and expressed warm gratitude for her thoughtfulness.

This Week's Theme: "Things I Love About Okinawa"

The second half of the episode turns to listener mail. The first letter came from a heavy-listener couple from Okinawa Prefecture, recommending Uruma City's Uruma-shin (Maruichi Shokuhin) for two things: an extraordinarily garlicky chicken dish and a large, thin, sweet triangle inari. Both are popular enough to sell out early afternoon. The hosts noted that "there's a whole culture in Okinawa of eating onigiri and fried food together" and that the shop gives off a distinctly homemade feel.

The second letter introduced umukuji tempura. Umukuji means "potato starch," and the fritter uses beni-imo (purple sweet potato) starch — the appeal being the contrast between the sweet potato and the savory, salty batter. The dish is available at Okinawan izakayas in Tokyo as well. One host connected it to the sweet potatoes from the opening chat — "it's basically the same vibe, just fried" — before letting out a slightly ambivalent sigh: "Beni-mo, huh..."

Takeaways

  • At Koebu Sonic 2026, the duo operated as full-time ambassadors across all three days, handling artist sets, Second Stage MC duties, and backstage work, and won laughs at the press conference with a disarmingly candid comment about Elfu's stage time.
  • A blown line during the MC segment of Kuma-ma's opening act left them with too much time; a snap call to replay 'Kuma-ma Cookie' — backed by Yoshimoto staff and an impromptu Inaba-san cameo — brought the set to exactly 20 minutes.
  • The 'Things I Love About Okinawa' theme surfaced two listener recommendations: Uruma-shin's ultra-garlicky chicken and triangle inari in Uruma City, and umukuji tempura, a beni-imo starch fritter praised for its sweet-and-salty balance.

コエブソニックライブフェスお笑い芸人沖縄グルメクマま

This article is edited from a machine transcript of the first 30 minutes of the episode. It is not an official summary — please listen to the episode itself.